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Nutrition
Facts 1 servings per container
Serving size
1 each
Calories per serving 238 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 9g
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Total Carbohydrate. 24.3g
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19%
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Saturated Fat 3.4g
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Dietary Fiber 1.4g
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4%
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Trans Fat 0g
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Total Sugars 1g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 612.3mg
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41%
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Protein 14.8g
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| - Iron 2.4mg 13% - Vitamin C 30.2mg 34% - Vitamin A - RE 0.1mcg 0% - Fat 9g - Calcium 163.2mg 13% - Trans Fatty Acid 0g - Calories 237.7kcal 40% - Carbohydrates 24.3g 19% - Insoluble Fiber 0g - Protein 14.8g 26% - Sodium 612.3mg 41% - Potassium 237.7mg 6% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Vegan Beef Barbacoa (Vegan Beef Strip (WATER, VITAL WHEAT GLUTEN, SOY PROTEIN ISOLATE, NATURAL FLAVORS (FROM PLANT SOURCES), MALTED BARLEY EXTRACT, YEAST EXTRACT, GARLIC POWDER, EXPELLER PRESSED/CANOLA OIL, ONION POWDER, ORGANIC CANE SUGAR, SEA SALT, PEA PROTEIN, MOLASSES, CARROT FIBER, ORGANIC BEETROOT FIBER, SPICES.), Water, Spanish Onions (ONIONS), Tomato, Garlic, Cilantro , Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Ground Cinnamon, Ground Cumin (ground cumin), Ground Cayenne, Whole Thyme (DRIED THYME LEAF)), Tomatillo Sauce (Crushed Tomatillo, Red Onions (Red Onion), Garlic Peeled , Jalapeno Peppers, Cilantro , Olive Blend Shortening (75% CANOLA OIL, 25% EXTRA VIRGIN OLIVE OIL), Granulated Sugar (Granulated Sugar), White Ground Pepper (White Pepepr)), FC White Corn Tortilla 6" (CORN), Shredded Vegan Cheddar Cheese FYH (FILTERED WATER, ORGANIC PALM FRUIT OIL†, MODIFIED CORN AND POTATO STARCHES, NATURAL FLAVORS, LESS THAN 2% OF: BAMBOO FIBER, ORGANIC VEGETABLE GLYCERIN, NUTRITIONAL YEAST, CELLULOSE, CALCIUM PHOSPHATE, RICE FLOUR, SEA SALT, LACTIC ACID, PEA FIBER, PEA STARCH, SUNFLOWER LECITHIN, CARRAGEENAN, CALCIUM SULFATE, CITRIC ACID, ANNATTO (FOR COLOR), XANTHAN GUM, SODIUM CITRATE.† RAINFOREST ALLIANCE CERTIFIED), Vegan Lime Sour Cream (Vegan Sour Cream (Filtered Water, Coconut Cream, Expeller-Pressed High-Oleic Safflower Oil, Organic Coconut Oil*, Organic Tapioca Maltodextrin*, Less than 2% of: Tapioca Starch, Pectin, Natural Flavors (Plant Sources), Glucono Delta Lactone (Plant Source), Gellan Gum, Organic Lemon Juice Concentrate*, Calcium Phosphate, Locust Bean Gum, Lactic Acid (Plant Source), Calcium Lactate (Plant Source), Guar Gum, Sea Salt, Sodium Alginate. Contains: Coconut), Lemon Juice (FILTERED WATER, LEMON JUICE CONCENTRATE, SODIUM BISULFITE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), AND LEMON OIL.)) |
| ALLERGENS: Wheat, Soybeans |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
