Veggie Burgers Spicy Fried Chickpeas & Avocado

Nutrition
Facts

1 servings per container
Serving size
1 each

Calories per serving

481

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 10.7g
 
Total Carbohydrate. 79.6g
61%
    Saturated Fat 0.9g
 
    Dietary Fiber 1.4g
4%
    Trans Fat 0g
 
    Total Sugars 12.1g
 
Cholesterol 0mg
 
      Includes 8.5g Added Sugars
0%
Sodium 1270mg
85%
Protein 19.3g
 
- Iron 2.8mg  16% - Vitamin C 0mg  0% - Vitamin A - RE 0mcg  0% - Fat 10.7g   - Calcium 71mg  5% - Trans Fatty Acid 0g   - Calories 481.4kcal  80% - Carbohydrates 79.6g  61% - Insoluble Fiber 0g   - Protein 19.3g  34% - Sodium 1270mg  85% - Potassium 71.8mg  2% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Black Bean Chipotle Burger (Water, Onions, Cooked Black Beans (black Beans, Water), Cooked Brown Rice (water, Brown Rice), Corn, Soy Protein Concentrate, Tomatoes, Wheat Gluten, Onion Powder, Vegetable Oil (corn, Canola And/or Sunflower Oil), Green Chiles, Soy Protein Isolate, Bulgur Wheat, Cornstarch. Contains 2% Or Less Of Green Peppers, Red Bell Peppers, Spices, Tomato Powder, Cilantro, Tomato Juice, Salt, Chipotle Pepper, Methylcellulose, Cooked Onion And Carrot Juice Concentrate, Jalapeno Pepper, Carrageenan, Garlic Powder, Natural Flavor, Paprika, Soy Sauce Powder (soybeans, Wheat, Salt), Gum Arabic, Vinegar, Citric Acid, Red Pepper, Green Pepper Juice, Turmeric, Garlic Juice, Lime Juice. Contains Soy, Wheat ), Brioche (Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Yeast, Contains 2% Or Less Of Each Of The Following: Salt, Wheat Gluten, Cultured Wheat Flour, Natural Flavors, Glaze (water, Pea Protein, Canola Oil, Dextrose, Maltodextrin, Corn Starch), Dough Conditioners (contains One Or More Of The Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- And Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono- And Diglycerides, Enzymes, Ascorbic Acid), Sesame Flour, Colored With Annatto And Turmeric. contains: Wheat, Sesame.), Kosher Salt (Salt), Frozen Avocado pulp (Hass Avocado), Ground Cayenne (Red Pepper), Garbanzo Beans (Cooked Dried Chick Peas, Water, Salt)
ALLERGENS:  Gluten, Soybeans, Sesame, Pea Protein

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.