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Nutrition
Facts 1 servings per container
Serving size
1 each
Calories per serving 312 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 3.6g
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Total Carbohydrate. 59.5g
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46%
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Saturated Fat 0g
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Dietary Fiber 2.8g
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7%
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Trans Fat 0g
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Total Sugars 8.6g
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Cholesterol 0mg
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Includes 8.5g Added Sugars
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0%
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Sodium 566.7mg
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38%
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Protein 12.5g
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| - Iron 3.3mg 18% - Vitamin C 0mg 0% - Vitamin A - RE 478.6mcg 53% - Fat 3.6g - Calcium 98.3mg 8% - Trans Fatty Acid 0g - Calories 311.5kcal 52% - Carbohydrates 59.5g 46% - Insoluble Fiber 0g - Protein 12.5g 22% - Sodium 566.7mg 38% - Potassium 874.3mg 22% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Portabello Mushroom Cap (Mushrooms), Brioche (Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Yeast, Contains 2% Or Less Of Each Of The Following: Salt, Wheat Gluten, Cultured Wheat Flour, Natural Flavors, Glaze (water, Pea Protein, Canola Oil, Dextrose, Maltodextrin, Corn Starch), Dough Conditioners (contains One Or More Of The Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- And Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono- And Diglycerides, Enzymes, Ascorbic Acid), Sesame Flour, Colored With Annatto And Turmeric. contains: Wheat, Sesame.), Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Apple Cider Vinegar (Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Diluted With Water ), Baby Arugula, Paprika (Paprika, And Silicon Dioxide), Onion Powder (Onion Powder), Garlic Powder (Garlic), Light Brown Sugar (Brown Sugar, sugar, Molasses ), Black Pepper (Black Pepper), Vegan Pepper Jack Cheese Sliced (Filtered Water, Coconut Oil, Modified Food Starch, Potato Starch, Sea Salt, Green Jalapeno Peppers, Red Bell Peppers, Natural Flavor (Plant Sources), Olive Extract.), Kosher Salt (Salt), Red Onions (Red Onion), Tomato (Tomato) |
| ALLERGENS: Gluten, Soybeans, Sesame, Pea Protein, Coconut |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
