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Nutrition
Facts 1 servings per container
Serving size
1 each
Calories per serving 457 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 6.1g
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Total Carbohydrate. 84.9g
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65%
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Saturated Fat 0g
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Dietary Fiber 11.3g
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30%
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Trans Fat 0g
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Total Sugars 13.4g
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Cholesterol 0mg
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Includes 8.5g Added Sugars
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0%
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Sodium 1184.2mg
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79%
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Protein 18.4g
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| - Iron 6.4mg 36% - Vitamin C 11.9mg 13% - Vitamin A - RE 116.7mcg 13% - Fat 6.1g - Calcium 169.8mg 13% - Trans Fatty Acid 0g - Calories 456.7kcal 76% - Carbohydrates 84.9g 65% - Insoluble Fiber 0g - Protein 18.4g 33% - Sodium 1184.2mg 79% - Potassium 186.3mg 5% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Falafel (Water, Chickpeas, Parsley, Onions, Cilantro, Serrano Peppers, Garlic Puree (garlic, Citric Acid And Ascorbic Acid), Contains 2% Or Less Of: Salt, Spices, Rice Flour, Xanthan Gum.), Brioche (Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Yeast, Contains 2% Or Less Of Each Of The Following: Salt, Wheat Gluten, Cultured Wheat Flour, Natural Flavors, Glaze (water, Pea Protein, Canola Oil, Dextrose, Maltodextrin, Corn Starch), Dough Conditioners (contains One Or More Of The Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- And Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono- And Diglycerides, Enzymes, Ascorbic Acid), Sesame Flour, Colored With Annatto And Turmeric. contains: Wheat, Sesame.), Vegan Sour Cream (Filtered Water, Coconut Cream, Expeller-Pressed High-Oleic Safflower Oil, Organic Coconut Oil*, Organic Tapioca Maltodextrin*, Less than 2% of: Tapioca Starch, Pectin, Natural Flavors (Plant Sources), Glucono Delta Lactone (Plant Source), Gellan Gum, Organic Lemon Juice Concentrate*, Calcium Phosphate, Locust Bean Gum, Lactic Acid (Plant Source), Calcium Lactate (Plant Source), Guar Gum, Sea Salt, Sodium Alginate. Contains: Coconut), Lime Juice, Black Pepper (Black Pepper), Kosher Salt (Salt), Vegan Coconut Dairy Soy Free Yogurt (Coconutmilk (filtered Water, Organic Coconut Cream), Organic Cane Sugar, Rice Starch, Contains 2% Or Less Of: Pectin, Calcium Phosphate, Dipotassium Phosphate, Live Cultures, Vitamin D2, Vitamin B12.), Dill Weed (Dill Weed), Veganaise Soy Free (Expeller-Expeller-Pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice), Chipotle Peppers (Water, Tomato Paste, Dried Chipotle Peppers, Distilled Vinegar, Corn Oil, Contains 2% Or Less Of Iodized Salt (contains Potassium Iodate), Corn Starch, Onion Powder, Garlic Powder, Spices.), Red Onions (Red Onion), Garlic, Cucumber (cucumber) |
| ALLERGENS: Gluten, Sesame, Pea Protein, Coconut |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
