|
Nutrition
Facts 1 servings per container
Serving size
1 EACH
Calories per serving 437 |
Amount/serving
|
% Daily Value*
|
Amount/serving
|
% Daily Value*
|
||
|
Total Fat 31.1g
|
|
Total Carbohydrate. 20.5g
|
16%
|
|||
|
Saturated Fat 6.2g
|
|
Dietary Fiber 5g
|
13%
|
|||
|
Trans Fat 0g
|
|
Total Sugars 9.5g
|
|
|||
|
Cholesterol 0mg
|
|
Includes 0g Added Sugars
|
0%
|
|||
|
Sodium 248.4mg
|
17%
|
Protein 14.8g
|
|
|||
| - Iron 3mg 17% - Vitamin C 12.2mg 14% - Vitamin A - RE 0.4mcg 0% - Fat 31.1g - Calcium 49.3mg 4% - Trans Fatty Acid 0g - Calories 437.4kcal 73% - Carbohydrates 20.5g 16% - Insoluble Fiber 0.3g - Protein 14.8g 26% - Sodium 248.4mg 17% - Potassium 461.3mg 12% - Soluble Fiber 0.1g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Sunbutter Spread (Roasted Sunflower Seeds, Sugar, Mono- And Diglycerides, And Salt.), Banana (Banana), Strawberries (Strawberries) |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.