|
Nutrition
Facts 1 servings per container
Serving size
1 oz
Calories per serving 136 |
Amount/serving
|
% Daily Value*
|
Amount/serving
|
% Daily Value*
|
||
|
Total Fat 5.7g
|
|
Total Carbohydrate. 21.5g
|
17%
|
|||
|
Saturated Fat 5.1g
|
|
Dietary Fiber 0g
|
0%
|
|||
|
Trans Fat 0g
|
|
Total Sugars 19.3g
|
|
|||
|
Cholesterol 0mg
|
|
Includes 19.3g Added Sugars
|
0%
|
|||
|
Sodium 0mg
|
0%
|
Protein 0g
|
|
|||
| - Iron 0.7mg 4% - Vitamin C 0mg 0% - Vitamin A - RE 0mcg 0% - Fat 5.7g - Calcium 0mg 0% - Trans Fatty Acid 0g - Calories 136.1kcal 23% - Carbohydrates 21.5g 17% - Insoluble Fiber 0g - Protein 0g 0% - Sodium 0mg 0% - Potassium 107.7mg 3% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chocolate Sprinkles (Sugar, Hydrogenated Palm Kernel Oil, Cocoa Powder (processed With Alkali), Corn Starch, Sunflower Lecithin, Natural And Artificial Flavor, Maltodextrin, Vanillin, Carnauba Wax, Cellulose Gum.) |
| ALLERGENS: Dairy, Eggs, Tree Nuts, Peanuts, Gluten, Soybeans |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.