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Nutrition
Facts 1 servings per container
Serving size
3 oz
Calories per serving 135 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 5.7g
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Total Carbohydrate. 16.9g
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13%
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Saturated Fat 2.7g
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Dietary Fiber 1.4g
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4%
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Trans Fat 0g
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Total Sugars 1.3g
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Cholesterol 37.1mg
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Includes 0g Added Sugars
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0%
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Sodium 474.9mg
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32%
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Protein 4.1g
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| - Iron 0.9mg 5% - Vitamin C 1.8mg 2% - Vitamin A - RE 27.4mcg 3% - Fat 5.7g - Calcium 90.2mg 7% - Trans Fatty Acid 0g - Calories 134.9kcal 22% - Carbohydrates 16.9g 13% - Insoluble Fiber 0g - Protein 4.1g 7% - Sodium 474.9mg 32% - Potassium 94.2mg 2% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Potato Gnocchi Pasta (Mashed Potatoes 80%[water, Dried Potato Flakes 24%(potatoes 99%,spices)],potato Starch 15%, Wheat Flour, Rice Flour, Spices, Salt, Ph Control Agent: Lactic Acid, Preservative: Potassium Sorbate. Contains: Wheat. May Contain: Soy.), Alfredo Sauce Frozen (Water, half and half(milk cream), Butter,(cream,salt) Parmesan Cheese (pasteurized cow's mil, cheese culture, salt and enzymes), Rice Starch, Sea Salt, Garlic, Parmesan Cheese Flavor parmesan cheese [pasteurized milk, cultures, salt and enzymes], maltodextrin, whey, salt) Spices, Yeast Extract, (yeast extract, salt) Onion Powder, Maltodextrin, Carrot Powder (carrot, rice hull), NISI. .), Sliced Mushrooms 10# (Mushroom), Spinach, Garlic, White Ground Pepper (White Pepepr), Kosher Salt (Salt), Grated Parmesan Cheese (Imported Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Powdered Cellulose (anti-caking Agent), Natamycin) |
| ALLERGENS: Dairy, Gluten, Soybeans |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
