Honey Roasted Carrots with Tahini Sauce

Nutrition
Facts

1 servings per container
Serving size
3 oz

Calories per serving

453

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 45.9g
 
Total Carbohydrate. 8.5g
7%
    Saturated Fat 7g
 
    Dietary Fiber 4g
10%
    Trans Fat 0g
 
    Total Sugars 1.9g
 
Cholesterol 0mg
 
      Includes 0g Added Sugars
0%
Sodium 73.4mg
5%
Protein 6.1g
 
- Iron 3.4mg  19% - Vitamin C 22.7mg  25% - Vitamin A - RE 7.2mcg  1% - Fat 45.9g   - Calcium 48.8mg  4% - Trans Fatty Acid 0g   - Calories 452.8kcal  75% - Carbohydrates 8.5g  7% - Insoluble Fiber 0g   - Protein 6.1g  11% - Sodium 73.4mg  5% - Potassium 663.8mg  17% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Lemon (Lemon), Tahini Sesame Paste (Sesame Seeds. Contains: Sesame), Extra Virgin Olive Oil (Extra Virgin Olive Oil), Extra Virgin Olive Oil (Extra Virgin Olive Oil), Garlic, Parsley (Parsley), Ground Cumin (Cumin), Kosher Salt (Salt), Ground Cumin (Cumin), Ground Coriander (Coriander), Water, Ground Cayenne (Red Pepper), Kosher Salt (Salt), Black Pepper (Black Pepper)
ALLERGENS:  Sesame

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.