Pan Corn Beef Rueben Pizza

Nutrition
Facts

1 servings per container
Serving size
1 slice

Calories per serving

503

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 25g
 
Total Carbohydrate. 46.1g
35%
    Saturated Fat 5.3g
 
    Dietary Fiber 8.9g
23%
    Trans Fat 0g
 
    Total Sugars 25.7g
 
Cholesterol 34.2mg
 
      Includes 0g Added Sugars
0%
Sodium 1678.2mg
112%
Protein 24g
 
- Iron 10.2mg  56% - Vitamin C 103.7mg  115% - Vitamin A - RE 0mcg  0% - Fat 25g   - Calcium 256.2mg  20% - Trans Fatty Acid 0g   - Calories 503.4kcal  84% - Carbohydrates 46.1g  35% - Insoluble Fiber 0g   - Protein 24g  43% - Sodium 1678.2mg  112% - Potassium 0mg  0% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Pizza Sauce (Vine-ripened Fresh Tomatoes, Fresh Sautéed And Caramelized Onions In A Blend Of Extra Virgin Olive Oil And Sunflower Oil, Carrot Puree, Garlic Puree, Salt, Sugar, Basil, Onions, Black Pepper, Red Pepper, And Naturally Derived Citric Acid.), Dough Ball Pizza 24 oz (Ingredients: Enriched Wheat Flour (Wheat Flour, Malted Barley flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cane Sugar,Soybean Oil, Salt, Instant Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid).Contains: Wheat. Processed in a facility that uses Eggs.), Fresh Corn Beef (Corned Beef Brisket ( Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Natural Flavoring, Flavoring. Spice Packet: Spices)), Mozzarella Cheese Shredded ( Whole Milk Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cellulose Powder Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor). Contains: Milk), Sauerkraut (Cabbage, Water, Salt, Sodium Benzoate And Sodium Bisulfite (preservatives)), 1000 Island Deluxe (Soybean Oil, Chili Sauce (tomato Puree [water, Tomato Paste], Sugar, Distilled Vinegar, Salt, Natural Flavor, Spice, Onion Powder, Garlic Powder), Distilled Vinegar, Water, Sugar, Sweet Pickle Relish (cucumber, Sugar, Distilled Vinegar, Salt, Xanthan Gum, Less Than 2% Natural Flavor, Spices [including Mustard Seed, Celery Seed], Minced Onion, Red Bell Pepper, Turmeric), Egg Yolk, Contains Less Than 2% Of Salt, Mustard Flour, Propylene Glycol Alginate, Onion,* Sodium Benzoate (preservative), Xanthan Gum, Garlic,* Oleoresin Paprika (color), Calcium Disodium Edta (to Protect Flavor), Red Bell Pepper.* *dried. Contains Egg. Contains Eggs), Shredded Parmesan Cheese (Imported Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)), Grated Parmesan Cheese (Imported Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Powdered Cellulose (anti-caking Agent), Natamycin), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil)
ALLERGENS:  Dairy, Eggs, Gluten

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.