|
Nutrition
Facts 1 servings per container
Serving size
1 each
Calories per serving 157 |
Amount/serving
|
% Daily Value*
|
Amount/serving
|
% Daily Value*
|
||
|
Total Fat 4.5g
|
|
Total Carbohydrate. 27.1g
|
21%
|
|||
|
Saturated Fat 1.3g
|
|
Dietary Fiber 0.7g
|
2%
|
|||
|
Trans Fat 0g
|
|
Total Sugars 15.2g
|
|
|||
|
Cholesterol 0mg
|
|
Includes 0g Added Sugars
|
0%
|
|||
|
Sodium 323.5mg
|
22%
|
Protein 2.1g
|
|
|||
| - Iron 0.6mg 3% - Vitamin C 0.2mg 0% - Vitamin A - RE 0mcg 0% - Fat 4.5g - Calcium 3.9mg 0% - Trans Fatty Acid 0g - Calories 156.6kcal 26% - Carbohydrates 27.1g 21% - Insoluble Fiber 0g - Protein 2.1g 4% - Sodium 323.5mg 22% - Potassium 28.4mg 1% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Muffin Mix Complete (Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Sugar, Palm And Soybean Oil, Dextrose, Less Than 2% Of: Baking Soda, Defatted Soy Flour, Food Starch-modified, Mono-diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors (contains Milk Derivatives), Propylene Glycol Esters, Salt, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate. contains: Wheat, Soy, Milk.), Water, Blueberries (Blueberries), Pan Spray (Soybean Oil*, Canola Oil*, Phosphated Mono- And Diglycerides, Calcium Carbonate, Silicon Dioxide (for Anti Caking), Water. Also Contains Propellant To Dispense Spray. *adds A Trivial Amount Of Fat.) |
| ALLERGENS: Dairy, Gluten, Soybeans |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
