Chocolate Chip Muffin

Nutrition
Facts

1 servings per container
Serving size
1 each

Calories per serving

186

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 6.3g
 
Total Carbohydrate. 30.9g
24%
    Saturated Fat 2.5g
 
    Dietary Fiber 0.9g
2%
    Trans Fat 0g
 
    Total Sugars 18.3g
 
Cholesterol 0mg
 
      Includes 0g Added Sugars
0%
Sodium 323.5mg
22%
Protein 2.5g
 
- Iron 0.7mg  4% - Vitamin C 0mg  0% - Vitamin A - RE 0mcg  0% - Fat 6.3g   - Calcium 2.9mg  0% - Trans Fatty Acid 0g   - Calories 186.2kcal  31% - Carbohydrates 30.9g  24% - Insoluble Fiber 0g   - Protein 2.5g  5% - Sodium 323.5mg  22% - Potassium 28.4mg  1% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Muffin Mix Complete (Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Sugar, Palm And Soybean Oil, Dextrose, Less Than 2% Of: Baking Soda, Defatted Soy Flour, Food Starch-modified, Mono-diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors (contains Milk Derivatives), Propylene Glycol Esters, Salt, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate. contains: Wheat, Soy, Milk.), Water, Chocolate Chips Semi Sweet (Sugar, Chocolate Liquor†, Cocoa Butter†, Milkfat, Soy Lecithin, Natural Flavor. Contains: Soy And Milk), Pan Spray (Soybean Oil*, Canola Oil*, Phosphated Mono- And Diglycerides, Calcium Carbonate, Silicon Dioxide (for Anti Caking), Water. Also Contains Propellant To Dispense Spray. *adds A Trivial Amount Of Fat.)
ALLERGENS:  Dairy, Eggs, Gluten, Soybeans

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.