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Nutrition
Facts 1 servings per container
Serving size
1 each
Calories per serving 122 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 6g
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Total Carbohydrate. 12.5g
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10%
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Saturated Fat 4.5g
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Dietary Fiber 3.3g
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9%
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Trans Fat 0g
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Total Sugars 2.9g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 305.9mg
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20%
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Protein 4.6g
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| - Iron 1.2mg 7% - Vitamin C 3.9mg 4% - Vitamin A - RE 0mcg 0% - Fat 6g - Calcium 86.2mg 7% - Trans Fatty Acid 0g - Calories 122.3kcal 20% - Carbohydrates 12.5g 10% - Insoluble Fiber 0g - Protein 4.6g 8% - Sodium 305.9mg 20% - Potassium 0mg 0% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Falafel Balls (Water, Falafel (Water, Chickpeas, Parsley, Onions, Cilantro, Serrano Peppers, Garlic Puree (garlic, Citric Acid And Ascorbic Acid), Contains 2% Or Less Of: Salt, Spices, Rice Flour, Xanthan Gum.)), Tzatziki Sauce (Water, Hydrogenated Coconut Oil, Nonfat Dry Milk, Cucumbers, Contains Less Than 2% Of Modified Food Starch, Guar Gum, Mono And Diglycerides, Locust Bean Gum, Carrageenan, Lactic Acid, Citric Acid, Natural Flavor, Granulated Garlic, Salt, Garlic, Lemon Juice Concentrate, Sugar, Potassium Sorbate. Contains Milk) |
| ALLERGENS: Dairy, Gluten, Pea Protein, Coconut |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
