American Grilled Cheese Sandwich

Nutrition
Facts

1 servings per container
Serving size
1 each

Calories per serving

328

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 11.7g
 
Total Carbohydrate. 41.5g
32%
    Saturated Fat 5.3g
 
    Dietary Fiber 2.1g
6%
    Trans Fat 0g
 
    Total Sugars 2.1g
 
Cholesterol 21.5mg
 
      Includes 0g Added Sugars
0%
Sodium 811.9mg
54%
Protein 12.5g
 
- Iron 2.3mg  13% - Vitamin C 0mg  0% - Vitamin A - RE 28.2mcg  3% - Fat 11.7g   - Calcium 368.7mg  28% - Trans Fatty Acid 0g   - Calories 328.4kcal  55% - Carbohydrates 41.5g  32% - Insoluble Fiber 0g   - Protein 12.5g  22% - Sodium 811.9mg  54% - Potassium 1mg  0% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Club White Bread (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains less than 2% of each of the following: Salt, Soybean Oil, Wheat Gluten, Wheat Flour, Calcium Propionate (A Preservative), Sodium Stearoyl Lactylate, Monoglycerides, Monocalcium Phosphate, Ammonium Sulfate, Calcium Sulfate, Enzymes, Vegetable Oils (Coconut Oil, Canola Oil, High Oleic Soybean Oil And/Or High Oleic Canola Oil), Ascorbic Acid (Dough Conditioner), Corn Starch, Sunflower Lecithin. Contains: Wheat Dairy Egg Soy), American Cheese (Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin, Apo Carotenal And Beta Carotene (color). contains Milk And Soy), Butter Unsalted (Pasteurized Cream, Natural Flavoring. contains: Milk)
ALLERGENS:  Milk, Eggs, Wheat, Soybeans

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.