French Onion Beer Burger

Nutrition
Facts

1 servings per container
Serving size
100 ea

Calories per serving

569

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 40.8g
 
Total Carbohydrate. 25.4g
20%
    Saturated Fat 17.5g
 
    Dietary Fiber 1.8g
5%
    Trans Fat 0.8g
 
    Total Sugars 11.8g
 
Cholesterol 126.7mg
 
      Includes 0g Added Sugars
0%
Sodium 1153.8mg
77%
Protein 23.5g
 
- Iron 2.7mg  15% - Vitamin C 10.4mg  12% - Vitamin A - RE 744.7mcg  83% - Fat 40.8g   - Calcium 242.5mg  19% - Trans Fatty Acid 0.8g   - Calories 568.6kcal  95% - Carbohydrates 25.4g  20% - Insoluble Fiber 0g   - Protein 23.5g  42% - Sodium 1153.8mg  77% - Potassium 230.4mg  6% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Spanish Onions (Onions), Fresh Beef Burger 4 oz (BEEF.), Brioche Roll (Patent Flour (enriched wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), Water, Liquid Eggs (whole eggs, citric acid, water), Sugar, Yeast, Soybean Oil, Nonfat Dry Milk, Unsalted Butter [cream [milk], natural flavoring), Dough Conditioner (mono and diglycerides of fatty acids, wheat gluten, cultured wheat flour, natural flavor [contains milk], malted wheat flour, enzymes, beta carotene, deactivated yeast, ascorbic acid), Dough Conditioner (cultured wheat flour), Salt, Vital Wheat Gluten, Dough Improver (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], enyzmes) Allergens (US): egg, milk, wheat. Produced in a facility that also produces Soy, Milk, Eggs), Light Mayonnaise (Water, Soybean Oil, Distilled White Vinegar, Modified Food Starch*, Sugar, Salt, Contains Less Than 2% of High Fructose Corn Syrup, Egg Whites, Phosphoric Acid*, Xanthan Gum, Microcrystalline Cellulose*, Polysorbate 60*, Mustard Flour, Cellulose Gum*, Paprika, Calcium Disodium Edta (to Preserve Flavor), Beta Carotene (color), Garlic Powder, Onion Powder, Natural Flavor. *ingredients Not In Mayonnaise. contains: Egg), Sliced Swiss Cheese (Cultured Pasteurized Part-skim Milk, Salt, Enzymes), Guinness Stout 12 oz , Butter Unsalted (Pasteurized Cream, Natural Flavoring. contains: Milk), Horseradish (Horseradish, Distilled Vinegar, Water, Soybean Oil, Salt, Artificial Flavor), Dijon Mustard (Distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices.), Light Brown Sugar (Brown Sugar, sugar, Molasses ), Beef Base Soup (Roasted Beef And Concentrated Beef Stock, Maltodextrin, Autolyzed Yeast Extract, Hydrolyzed Corn Protein, Corn Starch, Carrot Purée, Natural Flavors, Disodium Inosinate And Disodium Guanylate, 2% Or Less Of Salt, Caramel Color, Vegetable Oil (corn And/or Canola Oil), Paprika (color), Potato Starch, Dextrose, Lactic Acid.), Black Pepper (Black Pepper), Kosher Salt (Salt)
ALLERGENS:  Dairy, Eggs, Gluten, Soybeans, Alcohol

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.