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Nutrition
Facts 1 servings per container
Serving size
1 each
Calories per serving 369 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 24.3g
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Total Carbohydrate. 21.7g
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17%
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Saturated Fat 9.3g
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Dietary Fiber 3g
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8%
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Trans Fat 0.1g
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Total Sugars 1.1g
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Cholesterol 62.5mg
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Includes 0g Added Sugars
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0%
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Sodium 452.9mg
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30%
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Protein 21g
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| - Iron 1.1mg 6% - Vitamin C 10.6mg 12% - Vitamin A - RE 0mcg 0% - Fat 24.3g - Calcium 411.8mg 32% - Trans Fatty Acid 0.1g - Calories 368.7kcal 61% - Carbohydrates 21.7g 17% - Insoluble Fiber 0g - Protein 21g 38% - Sodium 452.9mg 30% - Potassium 0mg 0% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Sliced Mushrooms 10# (MUSHROOM), Sliced Swiss Cheese (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), Light Mayonnaise (WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), DISTILLED VINEGAR, EGG YOLK, MODIFIED FOOD STARCH, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: SALT, POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES, SPICE, XANTHAN GUM, LEMON JUICE CONCENTRATTE, LACTIC ACID, DEXTROSE), Multi Grain Deli Bread (Multi Grain Dough (bleached wheat flour, malted barley fl.our, potassium bromate), Water, Bread Mix (water, high fructose corn syrup, oats,sunflower seed,, millet, flax seed, sea salt, cracked wheat, lactic acid, cultured wheat starch), Flour (whole wheat flour), Bread Base (vegetable shortening (partially hydrogenated soybean oil, partially hydrogenated cottonseed oil, and/or partially hydrogenated canola oil], salt, dextrose, sugar,diacetyl tartaric acid esters of mono and diglycerides [DATEM], soy flour, mono and diglycerides, potassium bromate, ascorbic acid, L-cysteine, enzyme, azodicarbonamide), Bakers Yeast,Calcium Propionate), Red Onions (Red Onion), CM Garlic 1/8" Dice (Garlic), Basil Pesto Sauce Gltn Free (BASIL, CANOLA OIL, WATER, PARMESAN CHEESE (PASTEURIZED PART-SKIM COWS MILK, CHEESE CULTURE, SALT, ENZYMES), GRANULATED GARLIC, SALT.NOTES: ALLERGEN ALERT: CONTAINS MILK. THIS PRODUCT DOES NOT CONTAIN ANY GENETICALLY MODIFIED ORGANISM. CHEESE IS MANUFACTURED IN THE UNITED STATES.), Olive Blend Shortening (75% CANOLA OIL, 25% EXTRA VIRGIN OLIVE OIL) |
| ALLERGENS: Milk, Eggs, Wheat, Soybeans |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
