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Nutrition
Facts 1 servings per container
Serving size
1 each
Calories per serving 272 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 12.1g
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Total Carbohydrate. 40.6g
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31%
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Saturated Fat 2.8g
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Dietary Fiber 2.1g
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5%
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Trans Fat 0g
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Total Sugars 1.9g
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Cholesterol 23.6mg
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Includes 0g Added Sugars
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0%
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Sodium 730.9mg
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49%
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Protein 6.6g
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| - Iron 1.6mg 9% - Vitamin C 3.7mg 4% - Vitamin A - RE 0.4mcg 0% - Fat 12.1g - Calcium 86.6mg 7% - Trans Fatty Acid 0g - Calories 271.9kcal 45% - Carbohydrates 40.6g 31% - Insoluble Fiber 0g - Protein 6.6g 12% - Sodium 730.9mg 49% - Potassium 117.6mg 3% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Breaded Popcorn Shrimp (Shrimp, Bleached Wheat Flour, Water, Contains 2% Or Less Of: Salt, Modified Corn Starch, Sugar, Yellow Corn Flour, Sodium Tripolyphosphate (to Retain Moisture), Yeast, Soybean Oil, Sodium Hexametaphosphate, Spice, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Sodium Bisulfite (as A Preservative). contains: Crustacean Shellfish (shrimp), Wheat), Fresh Pico de Gallo, Sour Cream (Grade A Cultured Cream), Taco Shells (Enriched Limed Whole Grain Corn (limed Whole Grain Corn, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil.), Chop Green Chili Peppers (GREEN CHILIES, CITRIC ACID, SALT, CALCIUM CHLORIDE), BBQ Dry Rub Spice (Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (to Make Free Flowing) And Garlic.), Ground Cumin (Cumin), Garlic Powder (Garlic), Onion Powder (Onion Powder), Cracked Black Pepper (Black Pepper)), Canola Oil (Canola Oil) |
| ALLERGENS: Milk, Crustacean Shellfish, Wheat |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
