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Nutrition
Facts 1 servings per container
Serving size
1 each
Calories per serving 167 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 8.4g
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Total Carbohydrate. 0.9g
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1%
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Saturated Fat 1.4g
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Dietary Fiber 0.1g
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0%
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Trans Fat 0g
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Total Sugars 0g
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Cholesterol 106.7mg
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Includes 0g Added Sugars
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0%
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Sodium 256.4mg
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17%
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Protein 22.5g
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| - Iron 0.8mg 4% - Vitamin C 0.2mg 0% - Vitamin A - RE 0mcg 0% - Fat 8.4g - Calcium 28.7mg 2% - Trans Fatty Acid 0g - Calories 167.2kcal 28% - Carbohydrates 0.9g 1% - Insoluble Fiber 0g - Protein 22.5g 40% - Sodium 256.4mg 17% - Potassium 298.2mg 7% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Thigh Boneless Skinless (Chicken Thigh Boneless Skinless), Garlic, Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Basil Pesto Sauce Nut Free (Basil, Canola Oil, Water, Parmesan Cheese (pasteurized Part-skim Cows’ Milk, Cheese Culture, Salt, Enzymes), Granulated Garlic, Salt. contains: Milk), Kosher Salt (Salt), Black Pepper (Black Pepper) |
| ALLERGENS: Dairy |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
