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Nutrition
Facts 1 servings per container
Serving size
1 each
Calories per serving 719 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 38.3g
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Total Carbohydrate. 51.9g
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40%
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Saturated Fat 10.9g
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Dietary Fiber 1.8g
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5%
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Trans Fat 0g
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Total Sugars 2.6g
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Cholesterol 150.2mg
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Includes 0g Added Sugars
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0%
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Sodium 1373.5mg
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92%
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Protein 40.7g
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| - Iron 3.8mg 21% - Vitamin C 0.6mg 1% - Vitamin A - RE 283.1mcg 31% - Fat 38.3g - Calcium 246mg 19% - Trans Fatty Acid 0g - Calories 718.6kcal 120% - Carbohydrates 51.9g 40% - Insoluble Fiber 0g - Protein 40.7g 73% - Sodium 1373.5mg 92% - Potassium 453.8mg 11% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Thigh Boneless Skinless (Chicken Thigh Boneless Skinless), Sourdough Deli Bread (Patent Flour (enriched wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), Water, Soybean Oil, Vital Wheat Gluten, Medium Whole Wheat Flour, Dough Conditioner [cultured wheat flour), lodized Salt, San Francisco Sour Flour (wheat flour, fumaric acid, hydrogenated vegetable oil, sodium diacetate, lactic acid, silicon dioxide), Sugar, Calcium Propionate, Dough Improver (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], enyzmes), Citric Acid Allergens (US): wheat. Produced in a facility that also produces Soy, Milk, Eggs), Provolone Cheese Sliced (Pasteurized Milk, Cheese Culture, Salt, Enzymes.), Lite Ranch Dressing (Cultured Buttermilk, Vegetable Oil (soybean And/or Canola), Water, Egg Yolk, Contains Less Than 2% Of Salt, Maltodextrin, Nonfat Milk Powder, Monosodium Glutamate, Sugar, Modified Corn Starch, Lactic Acid, Potassium Sorbate (preservative), Nonfat Milk Solids, Distilled Vinegar, Xanthan Gum, Onion,* Cream, Spice, Whey, Garlic,* Vinegar Powder, Guar Gum, Sour Cream Powder, Mustard Flour, Milk, Natural Flavor, Dipotassium Phosphate, Citric Acid. *dried. Contains Egg, Milk.), Canola Oil (Canola Oil), Bacon (Pork Cured With Water, Salt, Sugar, Sodium Phosphate, Smoked Sugar, Sodium Erythorbate, Sodium Nitrite.), Butter Unsalted (Pasteurized Cream, Natural Flavoring. contains: Milk), Garlic, Lemon Juice (Filtered Water, Lemon Juice Concentrate, Less Than 2% Of: Sodium Benzoate (preservative), Sodium Metabisulfite (preservative), Lemon Oil), Black Pepper (Black Pepper), Rosemary, Kosher Salt (Salt) |
| ALLERGENS: Dairy, Eggs, Gluten, Soybeans, Pork |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
