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Nutrition
Facts 1 servings per container
Serving size
1 oz
Calories per serving 83 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 3.2g
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Total Carbohydrate. 13.2g
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10%
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Saturated Fat 0.1g
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Dietary Fiber 0.2g
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0%
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Trans Fat 0g
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Total Sugars 7.8g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 164.9mg
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11%
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Protein 0.1g
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| - Iron 0.1mg 1% - Vitamin C 0.1mg 0% - Vitamin A - RE 2.5mcg 0% - Fat 3.2g - Calcium 0.9mg 0% - Trans Fatty Acid 0g - Calories 82.9kcal 14% - Carbohydrates 13.2g 10% - Insoluble Fiber 0g - Protein 0.1g 0% - Sodium 164.9mg 11% - Potassium 62.3mg 2% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Tamarind Puree (Tamarind Puree), Light Brown Sugar (Brown Sugar, sugar, Molasses ), Garlic, Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Kosher Salt (Salt), Ground Coriander (Coriander), Ground Cumin (Cumin), Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (to Make Free Flowing) And Garlic.), Black Pepper (Black Pepper) |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
