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Nutrition
Facts 1 servings per container
Serving size
4 oz
Calories per serving 85 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 0.4g
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Total Carbohydrate. 19.3g
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15%
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Saturated Fat 0g
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Dietary Fiber 3g
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8%
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Trans Fat 0g
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Total Sugars 4.8g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 45.8mg
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3%
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Protein 1.7g
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| - Iron 0.6mg 3% - Vitamin C 4.3mg 5% - Vitamin A - RE 0mcg 0% - Fat 0.4g - Calcium 31.8mg 2% - Trans Fatty Acid 0g - Calories 85.2kcal 14% - Carbohydrates 19.3g 15% - Insoluble Fiber 0g - Protein 1.7g 3% - Sodium 45.8mg 3% - Potassium 0mg 0% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: CM Sweet Potato 1" Dice (Sweet Potato), Red Onions (Red Onion), Olive Blend Shortening (75% CANOLA OIL, 25% EXTRA VIRGIN OLIVE OIL) |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
