Parsley Buttered New Potatoes

Nutrition
Facts

1 servings per container
Serving size
4 oz

Calories per serving

131

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 5.5g
 
Total Carbohydrate. 18.1g
14%
    Saturated Fat 3.4g
 
    Dietary Fiber 2g
5%
    Trans Fat 0g
 
    Total Sugars 1.1g
 
Cholesterol 14.6mg
 
      Includes 0g Added Sugars
0%
Sodium 64.2mg
4%
Protein 2.2g
 
- Iron 0.9mg  5% - Vitamin C 23.7mg  26% - Vitamin A - RE 339.5mcg  38% - Fat 5.5g   - Calcium 13.1mg  1% - Trans Fatty Acid 0g   - Calories 130.8kcal  22% - Carbohydrates 18.1g  14% - Insoluble Fiber 0g   - Protein 2.2g  4% - Sodium 64.2mg  4% - Potassium 528.4mg  13% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Red Bliss Potato, Butter Unsalted (PASTEURIZED CREAM, NATURAL FLAVORINGS ), Parsley (Parsley), Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Black Pepper
ALLERGENS:  Milk

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.