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Nutrition
Facts 1 servings per container
Serving size
3 oz
Calories per serving 113 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 0.2g
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Total Carbohydrate. 25g
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19%
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Saturated Fat 0g
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Dietary Fiber 0g
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0%
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Trans Fat 0g
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Total Sugars 0g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 24mg
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2%
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Protein 2.1g
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| - Iron 1mg 6% - Vitamin C 0mg 0% - Vitamin A - RE 0mcg 0% - Fat 0.2g - Calcium 1.3mg 0% - Trans Fatty Acid 0g - Calories 113.4kcal 19% - Carbohydrates 25g 19% - Insoluble Fiber 0g - Protein 2.1g 4% - Sodium 24mg 2% - Potassium 0.2mg 0% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Water, Jasmine Rice (Thai Hom Mali Jasmine Rice), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Kosher Salt (Salt), Black Pepper (Black Pepper) |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
