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Nutrition
Facts 1 servings per container
Serving size
3 oz
Calories per serving 157 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 1.5g
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Total Carbohydrate. 32.3g
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25%
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Saturated Fat 0.2g
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Dietary Fiber 0.7g
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2%
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Trans Fat 0g
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Total Sugars 1.2g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 94.4mg
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6%
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Protein 3.1g
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| - Iron 0.5mg 3% - Vitamin C 0.4mg 0% - Vitamin A - RE 0.2mcg 0% - Fat 1.5g - Calcium 4.4mg 0% - Trans Fatty Acid 0g - Calories 157.2kcal 26% - Carbohydrates 32.3g 25% - Insoluble Fiber 0g - Protein 3.1g 6% - Sodium 94.4mg 6% - Potassium 26mg 1% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Water, Jasmine Rice (ENRICHED THAI JASMINE RICE [RICE, NIACIN, IRON (FERRIC ORTHOPHOSPHATE), THIAMIN MONONITRATE), FOLIC ACID].), Spanish Onions , Pumpkin Seeds, Midget Raisins (RAISINS ), Olive Blend Shortening (75% CANOLA OIL, 25% EXTRA VIRGIN OLIVE OIL), Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Ground Turmeric, Ground Coriander, Ground Cinnamon, Ground Cumin (ground cumin) |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
