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Nutrition
Facts 1 servings per container
Serving size
5 oz
Calories per serving 157 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 9.6g
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Total Carbohydrate. 8.7g
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7%
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Saturated Fat 1.4g
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Dietary Fiber 2.6g
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7%
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Trans Fat 0g
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Total Sugars 2.6g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 192mg
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13%
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Protein 10.9g
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| - Iron 2.2mg 12% - Vitamin C 2.4mg 3% - Vitamin A - RE 2.7mcg 0% - Fat 9.6g - Calcium 83.6mg 6% - Trans Fatty Acid 0g - Calories 156.9kcal 26% - Carbohydrates 8.7g 7% - Insoluble Fiber 0g - Protein 10.9g 19% - Sodium 192mg 13% - Potassium 292mg 7% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Tofu (Water, Soybeans, Calcium Sulfate, Calcium Chloride), Madras Coconut Chili Sauce (Spanish Onions (Onions), Ginger, Garlic, Green Chili Peppers (Green Chile Peppers, Less Than 2% Of: Calcium Chloride, Salt, Citric Acid), Curry Leaves, Coconut Milk (Coconut Milk, Water, Guar Gum, Sodium Carboxymethyl Cellulose, Polysorbate 60, Sodium Metabisulfite (preservative). Or Coconut Milk, Water, Guar Gum, Polysorbate 60, Sodium Metabisulfite (preservative). Contains Sulfites. Contains: Coconut), Light Brown Sugar (Brown Sugar, sugar, Molasses ), Kosher Salt (Salt), Canola Oil (Canola Oil), Lime Juice, Curry Powder (Coriander, Fenugreek, Turmeric, Cumin, Black Pepper, Bay Leaves, Celery Seed, Nutmeg, Clove, Onion, Ginger And Red Pepper.), Ground Turmeric (Turmeric)), Spanish Onions (Onions), Green Chili Peppers (Green Chile Peppers, Less Than 2% Of: Calcium Chloride, Salt, Citric Acid), Canola Oil (Canola Oil), Coconut Milk (Coconut Milk, Water, Guar Gum, Sodium Carboxymethyl Cellulose, Polysorbate 60, Sodium Metabisulfite (preservative). Or Coconut Milk, Water, Guar Gum, Polysorbate 60, Sodium Metabisulfite (preservative). Contains Sulfites. Contains: Coconut), Lime Juice, Ginger Garlic Paste (Ginger, Garlic), Cilantro (Cilantro), Light Brown Sugar (Brown Sugar, sugar, Molasses ), Curry Leaves, Mustard Seed (Mustard Seed), Ground Cumin (Cumin), Ground Coriander (Coriander), Ground Turmeric (Turmeric), Kosher Salt (Salt) |
| ALLERGENS: Soybeans, Coconut |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
