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Nutrition
Facts 1 servings per container
Serving size
3 OZ
Calories per serving 159 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 4.2g
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Total Carbohydrate. 22g
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17%
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Saturated Fat 0.5g
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Dietary Fiber 2.7g
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7%
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Trans Fat 0g
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Total Sugars 11.7g
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Cholesterol 0mg
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Includes 4.3g Added Sugars
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0%
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Sodium 1061mg
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71%
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Protein 9.8g
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| - Iron 0.8mg 4% - Vitamin C 0mg 0% - Vitamin A - RE 1678.1mcg 186% - Fat 4.2g - Calcium 42.8mg 3% - Trans Fatty Acid 0g - Calories 159.5kcal 27% - Carbohydrates 22g 17% - Insoluble Fiber 0g - Protein 9.8g 18% - Sodium 1061mg 71% - Potassium 814.6mg 20% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Tofu (Water, Soybeans, Calcium Sulfate, Calcium Chloride), Gochujang Chili paste (Water, Brown Rice, Sugar, Red Pepper Powder, Salt, Garlic, Rice Wine, Tapioca Syrup, Rice Syrup, Vinegar, Onion, Mustard Powder, Cane Sugar), Teriyaki Sauce (Water, Soy Sauce (water, Soybeans, Wheat, Salt), Sugar, Sherry Wine, Molasses, Modified Cornstarch, 2% Or Less Of Soybean Oil, Sesame Oil, Dried Onions, Citric Acid, Salt, Natural Flavors, Sulfiting Agents. Contains Sesame seeds, Soy, Wheat), Shichimi Spice Blend (Sesame Seed (Sesame Seed), Aleppo Red Flake Chili (CRUSHED CHILE PEPPERS.), Black Sesame Seed (Black Sesame Seed), Poppy Seed (Poppy Seed), Ground Ginger (Ginger, And Sulfur Dioxide), Kosher Salt (Salt), DEHY SEAWEED NORI SHEET (Seaweed)), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Ginger, Garlic, Sesame Seed (Sesame Seed) |
| ALLERGENS: Gluten, Soybeans, Sesame, Alcohol |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
