|
Nutrition
Facts 1 servings per container
Serving size
3 OZ
Calories per serving 153 |
Amount/serving
|
% Daily Value*
|
Amount/serving
|
% Daily Value*
|
||
|
Total Fat 10.3g
|
|
Total Carbohydrate. 14.8g
|
11%
|
|||
|
Saturated Fat 0.8g
|
|
Dietary Fiber 1.2g
|
3%
|
|||
|
Trans Fat 0g
|
|
Total Sugars 12.5g
|
|
|||
|
Cholesterol 0mg
|
|
Includes 0g Added Sugars
|
0%
|
|||
|
Sodium 1011mg
|
67%
|
Protein 1.7g
|
|
|||
| - Iron 0.6mg 3% - Vitamin C 17.6mg 20% - Vitamin A - RE 0.9mcg 0% - Fat 10.3g - Calcium 17.3mg 1% - Trans Fatty Acid 0g - Calories 152.6kcal 25% - Carbohydrates 14.8g 11% - Insoluble Fiber 0.1g - Protein 1.7g 3% - Sodium 1011mg 67% - Potassium 157.3mg 4% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Roma Tomatoes, Pineapple Juice 12/46 oz Can (PINEAPPLE JUICE FROM CONCENTRATE (WATER, PINEAPPLE JUICE CONCENTRATE) AND ASCORBIC ACID (VITAMIN C)), Canola Oil (Canola Oil), Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Light Brown Sugar (Brown Sugar, sugar, Molasses ), Seasoned Rice Vinegar (Rice Vinegar, Sugar, Salt. Diluted With Water To 4.1% Acidity), Kosher Salt (Salt), Ginger, Garlic, Black Pepper (Black Pepper), Sesame Seed (Sesame Seed) |
| ALLERGENS: Gluten, Soybeans, Sesame |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
