Adobo Roasted Red Potatoes

Nutrition
Facts

1 servings per container
Serving size
3 oz

Calories per serving

324

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 13.8g
 
Total Carbohydrate. 33.5g
26%
    Saturated Fat 1.1g
 
    Dietary Fiber 2.6g
7%
    Trans Fat 0g
 
    Total Sugars 11.5g
 
Cholesterol 0mg
 
      Includes 0g Added Sugars
0%
Sodium 6657.8mg
444%
Protein 12.6g
 
- Iron 1.1mg  6% - Vitamin C 28.6mg  32% - Vitamin A - RE 1mcg  0% - Fat 13.8g   - Calcium 18.8mg  1% - Trans Fatty Acid 0g   - Calories 323.8kcal  54% - Carbohydrates 33.5g  26% - Insoluble Fiber 0g   - Protein 12.6g  22% - Sodium 6657.8mg  444% - Potassium 776.1mg  19% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Red Bliss Potato, Chicken Base Knorr Liquid (Chicken Broth, Salt, Sugar, Yeast Extract, Chicken Fat, Corn Starch, Citric Acid, Natural Flavor.), Spanish Onions (Onions), Canola Oil (Canola Oil), Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Apple Cider Vinegar (Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Diluted With Water ), Lime Juice (Lime Juice), Kosher Salt (Salt), Garlic, Black Pepper (Black Pepper)
ALLERGENS:  Gluten, Soybeans

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.