|
Nutrition
Facts 1 servings per container
Serving size
2 oz
Calories per serving 53 |
Amount/serving
|
% Daily Value*
|
Amount/serving
|
% Daily Value*
|
||
|
Total Fat 0g
|
|
Total Carbohydrate. 13.3g
|
10%
|
|||
|
Saturated Fat 0g
|
|
Dietary Fiber 0.6g
|
2%
|
|||
|
Trans Fat 0g
|
|
Total Sugars 12.3g
|
|
|||
|
Cholesterol 0mg
|
|
Includes 0g Added Sugars
|
0%
|
|||
|
Sodium 18.3mg
|
1%
|
Protein 0.3g
|
|
|||
| - Iron 0mg 0% - Vitamin C 38.9mg 43% - Vitamin A - RE 0mcg 0% - Fat 0g - Calcium 2.3mg 0% - Trans Fatty Acid 0g - Calories 53.5kcal 9% - Carbohydrates 13.3g 10% - Insoluble Fiber 0g - Protein 0.3g 1% - Sodium 18.3mg 1% - Potassium 0.2mg 0% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Froz Sl Peaches ( PEACHES, ASCORBIC AND CITRIC ACIDS (TO RETARD OXIDATION), NATURAL FLAVORS. ), Granulated Sugar (Granulated Sugar), CM Ginger 1/8" Dice (Ginger), Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
