Bahji Mushrooms

Nutrition
Facts

1 servings per container
Serving size
3 oz

Calories per serving

37

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 1.6g
 
Total Carbohydrate. 2.7g
2%
    Saturated Fat 0.1g
 
    Dietary Fiber 1g
3%
    Trans Fat 0g
 
    Total Sugars 1.2g
 
Cholesterol 0mg
 
      Includes 0g Added Sugars
0%
Sodium 139.8mg
9%
Protein 2g
 
- Iron 0.3mg  2% - Vitamin C 72mg  80% - Vitamin A - RE 1.9mcg  0% - Fat 1.6g   - Calcium 6.1mg  0% - Trans Fatty Acid 0g   - Calories 36.8kcal  6% - Carbohydrates 2.7g  2% - Insoluble Fiber 0g   - Protein 2g  4% - Sodium 139.8mg  9% - Potassium 40mg  1% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Mushroom Button (MUSHROOM, SMALL SIZE, UP TO 1.25 IN, APPROX 64 (+/- 18) MUSHROOMS PER POUND. ALSO KNOWN AS WHITE BUTTON MUSHROOM.), Spanish Onions (ONIONS), Jalapeno Peppers, Tomato, Canola Oil (CANOLA OIL), CM Garlic 1/8" Dice (Garlic), Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), CM Ginger 1/8" Dice (Ginger), Ground Coriander, Ground Cumin (ground cumin), Chili Powder (CHILI PEPPER, SPICES, SALT, SILICON DIOXIDE(ADDED TO MAKE FREE FLOWING) AND GARLIC)
ALLERGENS:  

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.