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Nutrition
Facts 1 servings per container
Serving size
3 oz
Calories per serving 57 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 3.6g
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Total Carbohydrate. 1.4g
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1%
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Saturated Fat 0.3g
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Dietary Fiber 0.9g
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2%
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Trans Fat 0g
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Total Sugars 0.5g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 226.3mg
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15%
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Protein 3.1g
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| - Iron 0.4mg 2% - Vitamin C 1.1mg 1% - Vitamin A - RE 20.9mcg 2% - Fat 3.6g - Calcium 0.4mg 0% - Trans Fatty Acid 0g - Calories 56.9kcal 9% - Carbohydrates 1.4g 1% - Insoluble Fiber 0g - Protein 3.1g 6% - Sodium 226.3mg 15% - Potassium 245.6mg 6% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Mushroom Button (MUSHROOM, SMALL SIZE, UP TO 1.25 IN, APPROX 64 (+/- 18) MUSHROOMS PER POUND. ALSO KNOWN AS WHITE BUTTON MUSHROOM.), Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Garlic, White Vinegar (White Distilled Vinegar, Diluted With Water To 5% Acidity), Granulated Sugar (Granulated Sugar), Bay Leaf (Bay leaf), Black Pepper (Black Pepper) |
| ALLERGENS: Wheat, Soybeans |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
