Seared Garlic Thyme Mushrooms

Nutrition
Facts

1 servings per container
Serving size
3 oz

Calories per serving

59

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 4.3g
 
Total Carbohydrate. 3.5g
3%
    Saturated Fat 2.5g
 
    Dietary Fiber 1g
3%
    Trans Fat 0g
 
    Total Sugars 0g
 
Cholesterol 10.5mg
 
      Includes 0g Added Sugars
0%
Sodium 65.6mg
4%
Protein 2.8g
 
- Iron 0.5mg  3% - Vitamin C 1.1mg  1% - Vitamin A - RE 243.7mcg  27% - Fat 4.3g   - Calcium 2.1mg  0% - Trans Fatty Acid 0g   - Calories 58.7kcal  10% - Carbohydrates 3.5g  3% - Insoluble Fiber 0g   - Protein 2.8g  5% - Sodium 65.6mg  4% - Potassium 215mg  5% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  CM Mushroom Cremini Sliced (Fancy Mushroom), Butter Unsalted (PASTEURIZED CREAM (MILK), NATURAL FLAVORINGS), Garlic, Olive Blend Shortening (75% CANOLA OIL, 25% EXTRA VIRGIN OLIVE OIL), Whole Thyme (DRIED THYME LEAF), Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Black Pepper
ALLERGENS:  Milk

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.