Mushroom Kale Cornbread Suffing

Nutrition
Facts

1 servings per container
Serving size
4 oz

Calories per serving

118

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 9.3g
 
Total Carbohydrate. 7.9g
6%
    Saturated Fat 2.3g
 
    Dietary Fiber 0.9g
2%
    Trans Fat 0g
 
    Total Sugars 3.1g
 
Cholesterol 0mg
 
      Includes 0g Added Sugars
0%
Sodium 103.6mg
7%
Protein 2g
 
- Iron 0.6mg  3% - Vitamin C 23.5mg  26% - Vitamin A - RE 290.9mcg  32% - Fat 9.3g   - Calcium 29.9mg  2% - Trans Fatty Acid 0g   - Calories 118.4kcal  20% - Carbohydrates 7.9g  6% - Insoluble Fiber 0.5g   - Protein 2g  3% - Sodium 103.6mg  7% - Potassium 208.4mg  5% - Soluble Fiber 0.2g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Cornbread Stuffing (Water, Cornbread Stuffing (CORNBREAD CRUMBS (ENRICHED WHEAT AND SEMOLINA FLOUR, CORNMEAL, SUGAR, SALT, PARTIALLY HYDROGENATED SOYBEAN OIL, YEAST, CALCIUM PROPIONATE (FOR FRESHNESS), DRIED NONFAT MILK); DRIED VEGETABLES (ONION, CELERY, PARSLEY); SALT; SUGAR; DRIED CHICKEN (FAT, MEAT); YEAST EXTRACT; SPICES; HYDROLYZED SOY/WHEAT PROTEIN; TURMERIC (COLOR); NATURAL FLAVORS.ALLERGENS -WHEAT -MILK -SOY), Margarine (Vegetable Oil Blend (palm Oil, Soybean Oil), Water, Contains 2% Or Less Of: Salt, Soybean Lecithin (soy), Vegetable Monoglycerides, Citric Acid (preservative), Beta Carotene (color), Natural Flavor And Vitamin A Palmitate Added. Contains Soy)), Sliced Mushrooms 10# (Mushroom), Chopped Kale 1" 4-2.5lb bag, Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Red Onions (Red Onion), Honey (Honey.), Rosemary (Rosemary), Whole Thyme (Thyme), Sage (Sage)
ALLERGENS:  Dairy, Gluten, Soybeans

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.