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Nutrition
Facts 4 servings per container
Serving size
4 oz
Calories per serving 132 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 6.4g
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Total Carbohydrate. 14.9g
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11%
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Saturated Fat 0.5g
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Dietary Fiber 2.7g
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7%
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Trans Fat 0g
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Total Sugars 1.8g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 281.4mg
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19%
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Protein 3.7g
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| - Iron 1.1mg 6% - Vitamin C 18.3mg 20% - Vitamin A - RE 10.8mcg 1% - Fat 6.4g - Calcium 17.1mg 1% - Trans Fatty Acid 0g - Calories 132.3kcal 22% - Carbohydrates 14.9g 11% - Insoluble Fiber 0.1g - Protein 3.7g 7% - Sodium 281.4mg 19% - Potassium 132.4mg 3% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Pinto Beans (Pinto Beans, Water, Salt, Calcium Chloride, Calcium Disodium Edta), Water, Sofrito (Green Peppers (Green Pepper), Red Pepper 25# CS, Spanish Onions (Onions), Plum Tomato (Plum Tomato), Canola Oil (Canola Oil), Jalapeno Peppers, Garlic, Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (to Make Free Flowing) And Garlic.), Ground Cumin (Cumin), Ground Coriander (Coriander)), Tomato Paste (Vine Ripened Tomatoes, Citric Acid), Canola Oil (Canola Oil), Potato (POTATO), Vegan Base Soup (Vegetable Puree (carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (corn And/or Canola Oil), Water, 2% Or Less Of Yeast Extract, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate.), Capers (Capers, Water, Salt, Distilled Vinegar.), Green Olives Sliced (Olives, Water, Salt, Lactic Acid), Roasted Red Peppers (Red Sweet Pepper, Water, Sea Salt, Citric Acid), Oregano Leaves (Oregano), Ground Cumin (Cumin), Bay Leaf (Bay leaf), Black Pepper (Black Pepper), Black Pepper (Black Pepper) |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
