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Nutrition
Facts 1 servings per container
Serving size
2 OZ
Calories per serving 216 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 8.9g
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Total Carbohydrate. 29.7g
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23%
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Saturated Fat 5.5g
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Dietary Fiber 1.4g
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4%
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Trans Fat 0g
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Total Sugars 22g
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Cholesterol 33.9mg
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Includes 0g Added Sugars
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0%
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Sodium 75.3mg
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5%
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Protein 1.9g
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| - Iron 0.7mg 4% - Vitamin C 0mg 0% - Vitamin A - RE 54.3mcg 6% - Fat 8.9g - Calcium 5.8mg 0% - Trans Fatty Acid 0g - Calories 216kcal 36% - Carbohydrates 29.7g 23% - Insoluble Fiber 0.9g - Protein 1.9g 3% - Sodium 75.3mg 5% - Potassium 78.4mg 2% - Soluble Fiber 0.1g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Froz. IQF Sliced Plantain (Plantains ( may contain soybean and palm oil)), Butter (Pasteurized Cream, Salt . contains: Milk), Large Brown Eggs (Egg Whole), Shredded Sweet Coconut (Coconut, Sugar, Water, Propylene Glycol (sustains Freshness), Salt, Sodium Metabisulfite (preserves Whiteness). contains: Treenuts (coconut)), Light Brown Sugar (Brown Sugar, sugar, Molasses ), Butter (Pasteurized Cream, Salt . contains: Milk), Granulated Sugar (Sugar), All Purpose Rice Flour (Rice Flour), Ground Cinnamon (Cinnamon) |
| ALLERGENS: Dairy, Eggs, Coconut |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
