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Nutrition
Facts 1 servings per container
Serving size
3 oz
Calories per serving 132 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 9.2g
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Total Carbohydrate. 11.7g
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9%
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Saturated Fat 1.3g
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Dietary Fiber 1.3g
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3%
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Trans Fat 0g
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Total Sugars 0.7g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 3068.7mg
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205%
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Protein 1.3g
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| - Iron 1.1mg 6% - Vitamin C 13.7mg 15% - Vitamin A - RE 6.3mcg 1% - Fat 9.2g - Calcium 16.6mg 1% - Trans Fatty Acid 0g - Calories 132.3kcal 22% - Carbohydrates 11.7g 9% - Insoluble Fiber 0g - Protein 1.3g 2% - Sodium 3068.7mg 205% - Potassium 346.5mg 9% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Red Bliss Potato, Extra Virgin Olive Oil (Extra Virgin Olive Oil), Kosher Salt (Salt), Moroccan Spice Mix (Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (to Make Free Flowing) And Garlic.), Ground Cumin (Cumin), Paprika (Paprika, And Silicon Dioxide), Garlic Powder (Garlic), Onion Powder (Onion Powder), Curry Powder (Coriander, Fenugreek, Turmeric, Cumin, Black Pepper, Bay Leaves, Celery Seed, Nutmeg, Clove, Onion, Ginger And Red Pepper.)), Parsley (Parsley) |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
