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Nutrition
Facts 1 servings per container
Serving size
3 oz
Calories per serving 48 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 4.4g
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Total Carbohydrate. 1.9g
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1%
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Saturated Fat 0.8g
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Dietary Fiber 0.2g
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1%
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Trans Fat 0g
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Total Sugars 1.1g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 34.6mg
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2%
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Protein 0.3g
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| - Iron 0.2mg 1% - Vitamin C 2.1mg 2% - Vitamin A - RE 0mcg 0% - Fat 4.4g - Calcium 7mg 1% - Trans Fatty Acid 0g - Calories 47.5kcal 8% - Carbohydrates 1.9g 1% - Insoluble Fiber 0g - Protein 0.3g 0% - Sodium 34.6mg 2% - Potassium 41.9mg 1% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Crownless Pineapple (Pineapple), Cilantro (Cilantro), Mayonnaise (Soybean Oil, Distilled Vinegar, Egg Yolk, High Fructose Corn Syrup, Contains Less Than 2% Of Salt, Water, Mustard Seed, Calcium Disodium Edta (to Protect Flavor). Contains Egg), Honey (Honey.), Apple Cider Vinegar (Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Diluted With Water ), Black Pepper (Black Pepper), Kosher Salt (Salt) |
| ALLERGENS: Eggs |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
