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Nutrition
Facts 1 servings per container
Serving size
3 oz
Calories per serving 38 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 0.1g
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Total Carbohydrate. 8.3g
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6%
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Saturated Fat 0g
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Dietary Fiber 1.1g
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3%
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Trans Fat 0g
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Total Sugars 4.7g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 117.2mg
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8%
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Protein 1.4g
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| - Iron 0.1mg 1% - Vitamin C 0.1mg 0% - Vitamin A - RE 0mcg 0% - Fat 0.1g - Calcium 7.6mg 1% - Trans Fatty Acid 0g - Calories 38.1kcal 6% - Carbohydrates 8.3g 6% - Insoluble Fiber 0g - Protein 1.4g 2% - Sodium 117.2mg 8% - Potassium 113.2mg 3% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Cremini Mushroom (Crimini Mushrooms), Baby Bok Choy, Tamari No Soy (Water, pea, salt, pea protein, alcohol), Seasoned Rice Vinegar (Rice Vinegar, Sugar, Salt. Diluted With Water To 4.1% Acidity), Cornstarch (Corn Starch), Light Brown Sugar (Brown Sugar, sugar, Molasses ), Ginger, Garlic, Extra Virgin Olive Oil (Extra Virgin Olive Oil) |
| ALLERGENS: Pea Protein |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
