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Nutrition
Facts 1 servings per container
Serving size
2 oz
Calories per serving 15 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 0g
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Total Carbohydrate. 2.3g
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2%
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Saturated Fat 0g
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Dietary Fiber 0g
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0%
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Trans Fat 0g
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Total Sugars 0.4g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 8.4mg
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1%
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Protein 0.2g
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| - Iron 1.4mg 8% - Vitamin C 34.8mg 39% - Vitamin A - RE 0mcg 0% - Fat 0g - Calcium 37.1mg 3% - Trans Fatty Acid 0g - Calories 15kcal 3% - Carbohydrates 2.3g 2% - Insoluble Fiber 0g - Protein 0.2g 0% - Sodium 8.4mg 1% - Potassium 0.2mg 0% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Cilantro (Cilantro), Serrano Peppers (Serrano peppers), Mint (mint), Ground Cumin (Cumin), Lemon Juice (Filtered Water, Lemon Juice Concentrate, Less Than 2% Of: Sodium Benzoate (preservative), Sodium Metabisulfite (preservative), Lemon Oil), Garlic, Kosher Salt (Salt), Ginger |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
