Edamame Hummus

Nutrition
Facts

1 servings per container
Serving size
1 oz

Calories per serving

64

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 5.1g
 
Total Carbohydrate. 2.8g
2%
    Saturated Fat 0.4g
 
    Dietary Fiber 1.1g
3%
    Trans Fat 0g
 
    Total Sugars 0.8g
 
Cholesterol 0mg
 
      Includes 0g Added Sugars
0%
Sodium 27.2mg
2%
Protein 3.1g
 
- Iron 0.8mg  4% - Vitamin C 6.8mg  8% - Vitamin A - RE 0mcg  0% - Fat 5.1g   - Calcium 40.5mg  3% - Trans Fatty Acid 0g   - Calories 63.8kcal  11% - Carbohydrates 2.8g  2% - Insoluble Fiber 0g   - Protein 3.1g  5% - Sodium 27.2mg  2% - Potassium 0mg  0% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Edamame Hummus (Soybean, Edamame (SHELLED SOYBEANS), Olive Blend Shortening (75% CANOLA OIL, 25% EXTRA VIRGIN OLIVE OIL), Garlic Peeled, Lemons, Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Coriander Seed, Ground Cumin (ground cumin), Parsley (Parsley))
ALLERGENS:  Soybeans

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.