Nutrition
Facts 1 servings per container
Serving size
1 oz
Calories per serving 56 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 0g
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Total Carbohydrate. 14g
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11%
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Saturated Fat 0g
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Dietary Fiber 0g
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0%
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Trans Fat 0g
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Total Sugars 13.1g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 364.7mg
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24%
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Protein 0g
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- Iron 0mg 0% - Vitamin C 1.1mg 1% - Vitamin A - RE 0mcg 0% - Fat 0g - Calcium 0mg 0% - Trans Fatty Acid 0g - Calories 56.1kcal 9% - Carbohydrates 14g 11% - Insoluble Fiber 0g - Protein 0g 0% - Sodium 364.7mg 24% - Potassium 51.4mg 1% - Soluble Fiber 0g | ||||||
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
BBQ Sauce (VINEGAR, SUGAR, TOMATO PASTE, WATER, MOLASSES, MODIFIED FOOD STARCH, SALT, CONTAINS LESS THAN 2% OF: NATURAL SMOKE FLAVOR, SPICES, ONION, GARLIC, CARAMEL, MALTODEXTRIN, YEAST EXTRACT, NATURAL FLAVOR, PROPYLENE GLYCOL ALGINATE, SUNFLOWER OIL. ) |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.