BBQ Sauce

Nutrition
Facts

1 servings per container
Serving size
1 oz

Calories per serving

56

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 0g
 
Total Carbohydrate. 14g
11%
    Saturated Fat 0g
 
    Dietary Fiber 0g
0%
    Trans Fat 0g
 
    Total Sugars 13.1g
 
Cholesterol 0mg
 
      Includes 0g Added Sugars
0%
Sodium 364.7mg
24%
Protein 0g
 
- Iron 0mg  0% - Vitamin C 1.1mg  1% - Vitamin A - RE 0mcg  0% - Fat 0g   - Calcium 0mg  0% - Trans Fatty Acid 0g   - Calories 56.1kcal  9% - Carbohydrates 14g  11% - Insoluble Fiber 0g   - Protein 0g  0% - Sodium 364.7mg  24% - Potassium 51.4mg  1% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  BBQ Sauce (Sugar, Distilled Vinegar, Water, Tomato Paste, Molasses, Modified Potato Starch, Salt, Contains Less Than 2% Of Natural Smoke Flavor, Mustard Flour, Spice, Paprika, Onion, * Garlic,* Caramel Color, Maltodextrin, Chili Powder (chili Pepper, Spice, Salt, Garlic), Autolyzed Yeast Extract, Natural Flavor. *dried.. )
ALLERGENS:  

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.