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Nutrition
Facts 1 servings per container
Serving size
1 oz
Calories per serving 51 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 4.1g
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Total Carbohydrate. 2g
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2%
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Saturated Fat 3.5g
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Dietary Fiber 0g
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0%
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Trans Fat 0g
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Total Sugars 1g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 70.9mg
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5%
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Protein 1g
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| - Iron 0mg 0% - Vitamin C 0mg 0% - Vitamin A - RE 0mcg 0% - Fat 4.1g - Calcium 40.5mg 3% - Trans Fatty Acid 0g - Calories 50.6kcal 8% - Carbohydrates 2g 2% - Insoluble Fiber 0g - Protein 1g 2% - Sodium 70.9mg 5% - Potassium 0mg 0% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Tzatziki Sauce (SOUR DRESSING (WATER, HYDROGENATED COCONUT OIL, NONFAT DRY MILK, MODIFIED FOOD STARCH, GUAR GUM, MONO AND DIGLYCERIDES, LOCUST BEAN GUM, CARRAGEENAN, LACTIC ACID, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE), CUCUMBERS, GRANULATED GARLIC, SALT, GARLIC (GARLIC, WATER, PHOSPHORIC ACID [ACIDIFYING AGENT] AND SODIUM BENZOATE [A PRESERVATIVE]), LEMON JUICE CONCENTRATE, SUGAR. ) |
| ALLERGENS: Milk |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
