Nutrition
Facts 1 servings per container
Serving size
3 oz
Calories per serving 274 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 18.2g
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Total Carbohydrate. 3.5g
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3%
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Saturated Fat 11.5g
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Dietary Fiber 0g
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0%
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Trans Fat - - - g
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Total Sugars 0.5g
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Cholesterol 49mg
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Includes 0g Added Sugars
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0%
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Sodium 479mg
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32%
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Protein 23.6g
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- Iron 0.2mg 1% - Vitamin C 0mg 0% - Vitamin A - RE 127.9mcg 14% - Fat 18.2g - Calcium 663.2mg 51% - Trans Fatty Acid g - Calories 274kcal 46% - Carbohydrates 3.5g 3% - Insoluble Fiber 0g - Protein 23.6g 42% - Sodium 479mg 32% - Potassium 86.2mg 2% - Soluble Fiber 0g | ||||||
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Mozzarella Cheese Rotondino |
Milk |
Note: Nutritional Values that are not available for a recipe are represented by dashes.
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.