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Nutrition
Facts 1 servings per container
Serving size
1 oz
Calories per serving 132 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 6.1g
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Total Carbohydrate. 18.2g
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14%
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Saturated Fat 0.5g
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Dietary Fiber 2g
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5%
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Trans Fat 0g
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Total Sugars 0g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 263.3mg
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18%
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Protein 3g
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| - Iron 1.5mg 8% - Vitamin C 0mg 0% - Vitamin A - RE mcg - Fat 6.1g - Calcium 0mg 0% - Trans Fatty Acid 0g - Calories 131.6kcal 22% - Carbohydrates 18.2g 14% - Insoluble Fiber g - Protein 3g 5% - Sodium 263.3mg 18% - Potassium mg - Soluble Fiber g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chow Mein Noodles (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, CONTAINS 2% OR LESS OF: SALT, YEAST, SUGAR. CONTAINS WHEAT. ) |
| ALLERGENS: Wheat |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
