Spinach Bean Sprout Oriental Dressing Salad

Nutrition
Facts

1 servings per container
Serving size
3 oz

Calories per serving

82

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 2.9g
 
Total Carbohydrate. 13.7g
11%
    Saturated Fat 0.3g
 
    Dietary Fiber 2.7g
7%
    Trans Fat 0g
 
    Total Sugars 5.9g
 
Cholesterol 0mg
 
      Includes 0g Added Sugars
0%
Sodium 294.7mg
20%
Protein 1.3g
 
- Iron 1.7mg  10% - Vitamin C 9.8mg  11% - Vitamin A - RE 189.9mcg  21% - Fat 2.9g   - Calcium 37.7mg  3% - Trans Fatty Acid 0g   - Calories 82.1kcal  14% - Carbohydrates 13.7g  11% - Insoluble Fiber 0g   - Protein 1.3g  2% - Sodium 294.7mg  20% - Potassium 102.8mg  3% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Spinach, Oriental Sesame Dsg (SUGAR, WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA),SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), PEACH JUICE CONCENTRATE, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: SALT, VINEGAR, NATURAL FLAVOR, SESAME SEED, SESAME OIL, LEMON JUICE CONCENTRATE, GARLIC, CARAMEL COLOR, SPICES, GUAR GUM, PAPRIKA, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR.), Bean Sprouts (Bean Sprouts, Water, Salt, Ascorbic Acid (To Maintain Color), Citric Acid)
ALLERGENS:  Wheat, Soybeans, Sesame

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.