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Nutrition
Facts 1 servings per container
Serving size
4 oz
Calories per serving 249 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 21.1g
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Total Carbohydrate. 14.6g
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11%
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Saturated Fat 0g
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Dietary Fiber 7g
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19%
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Trans Fat 0g
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Total Sugars 0.5g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 468.4mg
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31%
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Protein 3.5g
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| - Iron 1.3mg 7% - Vitamin C 4.9mg 5% - Vitamin A - RE 0mcg 0% - Fat 21.1g - Calcium 70.4mg 5% - Trans Fatty Acid 0g - Calories 249.2kcal 42% - Carbohydrates 14.6g 11% - Insoluble Fiber 0g - Protein 3.5g 6% - Sodium 468.4mg 31% - Potassium 0mg 0% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Plain Hummus (Cooked Chickpeas (chickpeas, Water), Water, Soybean And/or Canola Oil, Lemon Juice, Sesame Tahini, Seasoning (salt, Sugar, Cellulose, Modified Corn Starch, Spices, Citric Acid), Contains Less Than 2% Of Garlic Puree (garlic, Citric Acid And Ascorbic Acid), Soy Lecithin, Olive Oil Flavoring (canola Oil, Olive Oil, Natural Flavors), Natural Garlic Flavor (canola Oil, Natural Flavors), Salt. Contains: Sesame Seeds.), Roasted Red Peppers (Red Sweet Pepper, Water, Sea Salt, Citric Acid) |
| ALLERGENS: Soybeans, Sesame, Pea Protein |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
