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Nutrition
Facts 1 servings per container
Serving size
3 oz
Calories per serving 153 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 0.7g
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Total Carbohydrate. 33g
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25%
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Saturated Fat 0.1g
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Dietary Fiber 0.5g
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1%
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Trans Fat 0g
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Total Sugars 0g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 263mg
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18%
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Protein 2.8g
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| - Iron 0.4mg 2% - Vitamin C 0mg 0% - Vitamin A - RE 0mcg 0% - Fat 0.7g - Calcium 1.1mg 0% - Trans Fatty Acid 0g - Calories 152.6kcal 25% - Carbohydrates 33g 25% - Insoluble Fiber 0g - Protein 2.8g 5% - Sodium 263mg 18% - Potassium 1.5mg 0% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Water, Jasmine Rice (Thai Hom Mali Jasmine Rice), Coconut Milk (Coconut Milk, Water, Guar Gum, Sodium Carboxymethyl Cellulose, Polysorbate 60, Sodium Metabisulfite (preservative). Or Coconut Milk, Water, Guar Gum, Polysorbate 60, Sodium Metabisulfite (preservative). Contains Sulfites. Contains: Coconut), Kosher Salt (Salt), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil) |
| ALLERGENS: Coconut |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
